patties dough recipe

Deep fry till golden brown and serve hot. The dough/pastry was great. Then I sort of freestyle the inside, using the recipe as framework since you don’t always have every ingredient on hand anymore. Lightly flour a rolling pin. Bring this delicious Jamaican treat home with our homemade recipe. The first time I had to cut in the butter with knives (because I forgot our blender had a food processor attachment!) ​Flour the work surface and rolling pin. Then cover the mince with the dough from one end to the other, use your finger and press on dough to close. 1 cup onion, … Will definitely make again. Get easy-to-follow, delicious recipes delivered right to your inbox. 1 teaspoon ground turmeric (or curry powder), 8.81 ounces/250 grams vegetable shortening (cold), 1 cup water (ice cold, plus more if needed). These delectable flaky pastries from can be found at street vendors and restaurants in Jamaica and throughout the Caribbean, but they’re fun to make at home as a crowd-pleasing snack or appetizer. Rub the shortening into the flour using your fingers until there are small pieces of shortening completely covered with flour. Cooking advice that works. Adding turmeric to the dough gives it its distinctive yellow color. Pulse flour, salt, and turmeric in a food processor to combine. 8 tbsps of iced water. Fresh green peas and grated paneer stuffed inside the potato covering makes delicious green peas patties. How would you rate Jamaican Beef Patties? Wet the edges with a bit of water and seal edges by pressing with the folk. 17 Add about 1-1 ½ cup of … Mix in coconut flakes. Cut dough with 5" round pastry cutter. Beef patties are a must-have if you ever visit Jamaica. Cut circles with a pastry cutter, or a can. Divide the dough into 12 pieces, cover the pieces with a dry towel while rolling each piece. In a … Instructions. lettuce, tomato, mayonnaise, manchego, jalapeno pepper, ground beef and 6 more. The real version. Take a bowl with a wide rim Dust some flour on a board and roll out the dough to about 1/8 inch thickness. Stir to combine, reduce heat to low, and return beef to pan. Chilling the pastry before baking helps to ensure it is crisp. Jamaican beef patties ​are made with a flaky pastry and filled with a fragrant seasoned beef filling. Made these tonight, big hit. Make the filling in advance and let it cool To at least room temp so it won’t cause the crust to melt and fall apart around it. Wet the edges with a bit of water and seal edges by pressing with the folk. Spoon some of the filling onto the center, and then fold into half-moon shapes. Some Jamaican beef patties are spicy hot with the inclusion of scotch bonnet pepper. Jump to Recipe Print Recipe Jamaican Chicken Patties – Forget about the store-bought patties- this tastes 10x BETTER…AND comes together quickly with a SUPER EASY dough . As for the filling...it was okay as well.. granted, I couldn't find a habanero (#quarantine) so I used a jalapeño and added some chili powder and crushed red pepper (loveeee spice). When ready to fill, have ready a fork for crimping and a bowl of water. https://gimmeyummy.com/easy-authentic-flaky-jamaican-beef-patty-recipe The effect should look like the edges of a rope running all the way around the crust. The pastry is super easy, super flaky. Brush top of each patty with egg wash. Bake patties until golden brown and cooked through, 20–25 minutes. Add the onion and sauté until translucent. Add the seasoned ground beef and stir to mix, breaking up any clumps, and let cook until the meat is no longer pink. Unwrap one of the pieces of dough and roll it out into a very large circle. Then poke 3 lines of dots in centre of Pattie. This recipe for the patty pastry is a classic from the 1950's. Whisk to combine well. 3 Cups maida / refined flour. Place about 3 heaping tablespoons of the filling onto 1/2 of each circle. 1 cup iced water. ), Brazilian Pasteis With Chicken (Pastel Frito de Frango), Shrimp Empanadas (Empanadas de Camarones). It's a little spicy with lots of savory beef flavor, and you can adjust the spices to your taste.

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